The Friendly Kitchen/Meals on Wheels of Roseburg
Required Annual Staff and Volunteer Trainings
Each year, staff and volunteers at all Oregon Food Bank Partner Agencies and Programs are required to have annual training in food safety and client civil rights/confidentiality.
Please watch the following videos and review the Volunteer Brochure to complete your annual training. Upon completion, please sign and date the “Staff and Volunteer Training Log for Partner Agencies” document. If you have any questions, please speak with Sally directly or email her at sally@friendlykitchenroseburg.org.
